Chicken pulao

Hey everyone, it is John, welcome to my recipe page. Today, we're going to make a special dish, Chicken pulao. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken pulao is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They're fine and they look wonderful. Chicken pulao is something that I've loved my whole life.

Many things affect the quality of taste from Chicken pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken pulao is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken pulao estimated approx 1 hr 30 min.

To get started with this recipe, we have to prepare a few ingredients. You can have Chicken pulao using 23 ingredients and 4 steps. Here is how you can achieve that.

Quick one pot chicken recipe

Ingredients and spices that need to be Take to make Chicken pulao:

  1. For marination
  2. 500 gm fresh chicken breast
  3. 1 cup yoghurt
  4. 1 tsp Turmeric powder
  5. 1 tsp salt
  6. 1 tsp Kashmiri red chilli
  7. 1 tsp ginger garlic paste
  8. 1 tsp garam masala powder
  9. 1 Lemon juice
  10. For pulao
  11. 1 chopped onion
  12. 3 green chilies
  13. 1 tsp cumin seeds
  14. 3 cup rice
  15. 6 cup water
  16. 4 tsp salt
  17. 1 chopped beetroot
  18. 1 chopped carrot
  19. 1/2 cup peas (optional)
  20. 2 tsp raisins (optional)
  21. As needed almonds (optional)
  22. 3 tsp mustard oil
  23. 1 tsp ghee

Instructions to make to make Chicken pulao

  1. Mix all the ingredients of marination section in a mixing bowl with chicken breast and keep it aside for 30 minutes.
  2. Add some oil in a non-stick pan or wok and fry all chicken pieces till golden brown on both sides. Take out all in a separate dish.
  3. Add some ghee in the same pan or wok add cumin seeds when it splatter add onion and chilli fry till onion become translucent,add carrot, beetroot,peas, raisins,almonds and washed and soked rice. saute for 2 minutes add salt and water.
  4. When water boils cover the pan and cook on low flame for 10 minutes and check whether the rice is cooked or not by taking out some rice in your hand and pressing,at this point add all the fried chicken pieces on the top of rice and press it gently and cover the pan and simmer for 2 minutes and serve hot.

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So that's going to wrap it up for this exceptional food Steps to Make Quick Chicken pulao. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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