Tangy beetroot soup
Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Tangy beetroot soup. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Tangy beetroot soup is one of the most popular of current trending meals in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Tangy beetroot soup is something that I have loved my whole life.
Many things affect the quality of taste from Tangy beetroot soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tangy beetroot soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Tangy beetroot soup using 10 ingredients and 3 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Tangy beetroot soup:
- 4 tomatoes
- 1 small beetroot
- 1/2 tbsp black pepper powder
- as per taste Salt
- 2 tbsp butter
- 2 tbsp garlic ginger paste
- 1 nos greeen chilli chopped
- 1 medium sized onion chopped
- 100 gms green peas
- as required Coriander to garnish
Instructions to make to make Tangy beetroot soup
- Boil tomatoes and beetroot well in pressure cooker.cool down and then blend it to smooth gravy type mixture. Strain it with help of strainer now we will have a smooth pulpy mixture ready for our soup.


- Now in a pan heat some butter add onions ginger garlic chilli to saute add spices like clove,,etc and then pour our blended soup in it.


- On low medium flame let it cook very well add boiled peas also salt pepper and mix well. Garnish with coriander and serve hot.


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So that's going to wrap this up for this special food Easiest Way to Make Perfect Tangy beetroot soup. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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