Stuffed Chilla

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, Stuffed Chilla. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Stuffed Chilla is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. Stuffed Chilla is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Stuffed Chilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Chilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stuffed Chilla is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stuffed Chilla estimated approx 30 min..

To begin with this particular recipe, we must prepare a few ingredients. You can have Stuffed Chilla using 14 ingredients and 4 steps. Here is how you can achieve it.

#deepawali21
Very tasty breakfast

Ingredients and spices that need to be Get to make Stuffed Chilla:

1. 2 tbsp jowar flour
2. 2 tbsp rice flour
3. 1 tbsp kuttu flour(buckwheat)
4. 2 tbsp wheat flour
5. 1 finely chopped potato
6. 1 finely chopped beetroot
7. 1 finely chopped onion
8. 1-2 chopped green chillies
9. 1 tsp cumin seeds
10. 1 tsp carrom seeds
11. to taste Salt
12. as per needed Some ghee or cooking oil for frying
13. 1 packet cooked Maggi
14. as required Some chilli n tomato sauce

Instructions to make to make Stuffed Chilla

1. Mix all ingredients with flour and pour little by little water to prepare barter.The consistency of the barter should be little bit thick.
2. Heat heavy bottom pan grease with little cooking oil.Pour the barter over the pan.Cover with a lid & cook on low flame.Then put the layer of Maggi over chilla, sprinkle chilli & tomato sauce.
3. Then again pour the layer of barter and cook n flip to other side n cook till crisp from both sides using little oil.
4. Transfer to a serving plate and serve with curd or tea.Very tasty breakfast.

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Stuffed Chilla. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!