Spinach Beetroot Salad
Hey everyone, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Spinach Beetroot Salad. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Spinach Beetroot Salad is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Spinach Beetroot Salad is something which I've loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Spinach Beetroot Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach Beetroot Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Spinach Beetroot Salad is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Spinach Beetroot Salad estimated approx 10 minutes.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Spinach Beetroot Salad using 9 ingredients and 7 steps. Here is how you cook it.
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Spinach beetroot salad is full of fresh veggies and is loaded with antioxidants, vitamins and minerals, this nourishing salad is a healthy way to cleanse the body,
Ingredients and spices that need to be Prepare to make Spinach Beetroot Salad:
- 2 beet root
- 1 bundle spinach clean and washed
- 1 Onion sliced
- slices Fresh coconut
- 1 tbsp sesame seeds
- 1 tbsp sesame oil
- 1 tbsp lemon juice
- to taste Rock salt t
- 1 tsp black pepper crushed
Instructions to make to make Spinach Beetroot Salad
- Boil beetroot and cool it down to room temperature. Peel the skin and cut it into halves. Cut thin slices.
- Chop spinach finely.
- Cut slices of fresh coconut
- Peel the onion. Remove stem. Wash it thoroughly with water. Cut into half and make thin slices.
- Dry roast sesame seeds and keep aside.
- Take a large mixing bowl. Add chopped spinach, boiled beetroot, onion, coconut slices, lemon juice, sesame oil, rock salt, black pepper crushed and toss it well.
- Arrange the salad in a serving plate. Sprinkle some roasted sesame seeds and serve.

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So that's going to wrap it up with this special food Recipe of Ultimate Spinach Beetroot Salad. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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