Carrot Beetroot Halwa in Heart Shape
Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Carrot Beetroot Halwa in Heart Shape. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Carrot Beetroot Halwa in Heart Shape is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They're fine and they look fantastic. Carrot Beetroot Halwa in Heart Shape is something that I have loved my entire life.
Many things affect the quality of taste from Carrot Beetroot Halwa in Heart Shape, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carrot Beetroot Halwa in Heart Shape delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Carrot Beetroot Halwa in Heart Shape is 4 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Carrot Beetroot Halwa in Heart Shape estimated approx 25 minutes.
To begin with this recipe, we must first prepare a few components. You can have Carrot Beetroot Halwa in Heart Shape using 12 ingredients and 7 steps. Here is how you can achieve that.
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Beetroot Carrot Halwa is a perfect dessert to be served after a perfect Sunday brunch. It is colorful and tasty dessert with all of the goodness of both the vegetables. Most of the benefits of Carrots can be attributed to their beta-carotene and fiber content. This variation of the traditional Indian sweet, ‘Gajar ka halwa’ is ideal for festive occasions. It has some paneer as well to give a protein boost.
This dish is inspired by a traditional Gujarati sweet dish called 'gajar halva.' It is usually made only with carrots, but I felt like adding a little twist with the addition of beetroot gives it this rich color and an earthy fudgy texture. This dish definitely reminds me of my mum every time I make it. When we all turned vegan, she found ways to make everything we loved taste just as good, including halva.
Ingredients and spices that need to be Make ready to make Carrot Beetroot Halwa in Heart Shape:
- 1 kg carrots
- 4 midium size Grated beetroot
- 3 tbsp ghee
- 2 tbsp home made malai cream
- 500 ml fulfat milk
- 200 ml milkmaid condensed milk OR 200 gram sugar
- 1/2 tsp cardamom powder
- 7-8 chopped almond pieces
- 8-10 chopped cashew nuts pieces
- 6-7 raisins
- 👉 For Garnishing :--
- pieces Almond, cashew and raisins
Instructions to make to make Carrot Beetroot Halwa in Heart Shape
- First peel the washed carrots and beetroots and grate them with a large sieve.


- Now heat ghee in a pan, add carrot and beetroot paste, mix and cook on medium gas flame till the carrot water is burnt.



- Now add milk and cook till the milk burns. Then add home made malai cream and mix and cook for a while. Now add condensed milk, mix and cook on low flame for a while.



- Now add cardamom powder, almond pieces, cashew pieces and raisins in this halva and mix it immediately to turn off the gas flame. Let it cool down and give it a heart shape.

- Now our carrot beetroot halva is ready in heart shape. Garnish this halva with dry fruits.





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So that's going to wrap it up for this special food How to Make Award-winning Carrot Beetroot Halwa in Heart Shape. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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