Beetroot Healthy Ice cream

Hey everyone, it is John, welcome to our recipe site. Today, we're going to prepare a special dish, Beetroot Healthy Ice cream. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Beetroot Healthy Ice cream is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Beetroot Healthy Ice cream is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Beetroot Healthy Ice cream, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot Healthy Ice cream delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beetroot Healthy Ice cream is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beetroot Healthy Ice cream estimated approx 10 minutes.

To get started with this particular recipe, we must first prepare a few components. You can have Beetroot Healthy Ice cream using 5 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Beetroot Healthy Ice cream:

  1. 1/2 cup cream
  2. 2 tbsp custard powder
  3. 1/4 cup crystal sugar
  4. 1 glass milk
  5. 1 big size beetroot(100gm)

Instructions to make to make Beetroot Healthy Ice cream

  1. Just peel the beetroot.
    Grind it well without water.
    Cook with 1/4 cup of milk till raw aroma removed.
  2. Cool it.
    Now take milk in pan n add sugar and custard powder.
    Cook until thicken.
  3. Cool it again and beat with a beater till smooth.
    Add cream and beat until thickened.
  4. Add gradually cooked beetroot.
    Add condensed milk optional.
    Mix well and transfer in the tin.
    Cling wrap and freeze for overnight or 6 hours.
  5. Serve in a bowl with a white chocolate shell and rose syrup. And enjoy the yummilicious ice cream.

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So that is going to wrap it up for this exceptional food Steps to Prepare Award-winning Beetroot Healthy Ice cream. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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